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Category: Pre-Heaters

New Tech in the Maple Syrup Operation for 2009

Last year we drove ourselves a little crazy by introducing a lot of new elements into the maple syrup operation. We introduced ourselves to filter presses (which take more sediment out of raw maple syrup), reverse osmosis (pre-concentrates sap before boiling), line vacuum (extracts more sap from trees), blowers (makes fire hotter) and pre-heaters (uses […]

Bringing Home the “New” Maple Syrup Evaporator

Today the guys and I went out to Enfield, NH to haul back an old 3′ by 10′ evaporator to replace our tiny 2′ by 5.5′ unit that served us the past couple few years. While the little unit should have been enough for what we were doing, it turned out to be less efficient […]

A Great Maple Syrup Research Compendium

Back in 1982, the Northeastern Forest Experiment Station put together a large series of studies into one document to help sugar makers employ some of the more interesting recent findings. That document is available here. Some highlights: – A good deal of what we know (which is still pretty incomplete) about how and why sap […]


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